Reasons

One simple way you can judge an egg is by looking at the yolk. It should be different and darker than the yolks you see from loose bought eggs. Healthy chicken, Healthy the yolk. Yolk’s health is measured in Haugh Units and the height of albumen. Delicious Egg – S. K. Poultry Farm eggs have the best all around shell strength of 6 Kgf and you can even pick the yolk with your bare hands and flip it from one hand to another and it should not break.

No, Brown eggs are not painted. Egg colour is determined by the genetics of the hens. The breed of the hen will indicate what colour eggs she will produce. For example, Leghorn chickens lay white eggs while Orpington’s lay brown eggs and Ameraucana produce blue eggs. Chickens that lay brown tinted eggs deposit the pigment protoporphyrin on the eggs late in the process of forming the shell.

No, If before expiry you store them at 2 – 8 degrees, they can be eaten after 2 months also. So don’t worry

No, Eggs are not hot in nature. It’s just a myth. In Summers, everybody likes Ice-cream because it is served cold while in winters, Eggs are liked because they are served hot. Besides Eggs are very important to eat throughout the year as they have all the essential nutrients required to the human body. Also, Eating eggs in summers can be helpful for the skin in summers.

Yes, the nutrition of eggs can be altered with the feed given to hens.

Orange Yolk determines the health and nutrition of the egg. The orange colour of Yolk means Hens are fed with maize. Maize is the highest energy grain and the cartenoids or pigments available in maize give the yolk its healthy colour. Linoleic Acid content is also higher in maize which keeps the egg & yolk healthy.